Ryan Reynolds’s cocktail suggestions to combat the heatwave

Ryan Reynolds sat by a pool bar with a bottle of gin on the counter

Summer has officially arrived in the UK and during the upcoming heatwave, take Hollywood film star and co-owner of Aviation Gin, Ryan Reynolds' advice on serving up some Aviation Gin cocktails for al fresco celebrations.
Aviation American Gin has been voted the world's highest rated gin (97 points, Wine Enthusiast) and has helped establish a new style of American gin - softer and smoother, with juniper in the background and citrus and floral notes in the front - resulting in more balanced cocktails.

Ryan Reynolds sat by a pool with a cocktail juggling lemons

Aviation Ovation
40 ml Aviation American Gin | 90 ml Soda Water | Orange Slice

Pour Aviation American Gin into a highball glass filled with ice. Top with soda water and garnish with a slice of orange.

Ryan Reynolds on a pool lounger with sunglasses on a holding a cocktail

Aviation Hipster Harvey
40 ml Aviation American Gin | 60 ml Orange Juice | 15 ml Vanilla Liqueur | Orange Slice

Combine all ingredients into a flute glass and top with vanilla liqueur. Garnish with an orange slice.

Ryan Reynolds leaning on a pool bar with a cocktail

The Aviation
45ml Aviation American Gin | 15ml Maraschino Liqueur | 15ml Lemon Juice | 10ml Simple Syrup | 1 tsp Crème De Violette | Brandied Cherry

Combine all ingredients in a cocktail shaker with ice. Shake, then strain into a coupe glass. Garnish with a brandied cherry.

Ryan Reynolds sat on a pool sofa drinking a cocktail

Aviation Rickey Reynolds
40 ml Aviation American Gin | 90 ml Soda Water | Lime Wheel

Pour Aviation American Gin into a highball glass filled with ice. Top with soda water and garnish with a lime wheel.


Aviation American Gin RRP: £28 for 700ml. ABV: 42%. 
Aviation American Gin is available to purchase from Morrisons, Tesco, Waitrose, Amazon and Master of Malt 
Instagram: @aviationgin  Twitter: @aviationgin   Facebook: @AviationGin

You may also be interested in

Celebrant vs registrar vs humanist celebrant: what's the difference?

Celebrant vs registrar vs humanist celebrant: what's the difference?

Celebrant vs registrar vs humanist celebrant: What's the difference? Ceremony Master explains... Choosing who will lead your wedding ceremony is an important decision, but understanding the difference between a registrar, an independent celebrant and a humanist celebrant can help you decide what's right for your day. From the legal requirements of getting married to creating a personal, meaningful ceremony that reflects your relationship, each option offers something different. A registrar takes care of the legal civil marriage, while an independent celebrant can create a bespoke ceremony tailored to your story, preferences and values. A humanist celebrant also leads a personal ceremony, but one rooted in humanist beliefs and a non-religious outlook. The important distinction is that not every celebrant is authorised to legally marry a couple, and the rules vary across the UK

READ ARTICLE

County Wedding Events comes to Nutfield Priory, Redhill, Surrey

County Wedding Events comes to Nutfield Priory, Redhill, Surrey

If you're newlyweds-to-be embarking on your wedding planning journey, pop along to the County Wedding Events wedding show at Nutfield Priory, Redhill, Surrey, for inspiration on Sunday 8th November, 2026! Sister company to County Wedding Magazines, the event brings couples face-to-face with local professionals who are on hand to help plan the wedding day. From photographers to cake makers, musicians to florists you're sure to tick a lot off of your to-do list by attending one of our County Wedding Events.

READ ARTICLE

New Autumnal Menu is Welcomed at Norton Park Hotel

New Autumnal Menu is Welcomed at Norton Park Hotel

A comforting new Autumn menu has just landed at Scene Restaurant at Norton Park Hotel, Spa & Manor House. It has been carefully developed to balance classic favourites with modern dining trends, celebrating the very best of autumn's harvest. As the colder months approach, the new curated menu prioritises warmth, indulgence, and robust flavours. It includes a rich and indulgent duck liver parfait and pan-fried scallops with a delicate flavour. Headlining the new mains is the crown prince pumpkin ravioli, celebrating seasonal produce. This inventive dish responds to growing demand for vegetarian dishes, combining comfort with refinement whilst adding colour and vibrancy to the menu.

READ ARTICLE

Modern wedding rituals revealed as Brits bury sausages for the big day

Modern wedding rituals revealed as Brits bury sausages for the big day

For decades, the British wedding has followed a well-known rulebook of etiquette, from formal seating plans to three tier cakes. However, new research from Moonpig, the UK's leading online greeting card and gift retailer, has revealed that the nation is moving away from these traditions in favour of highly personal and often quirky rituals. The study of 1,500 Brits reveals that authenticity is winning over tradition. Six in ten (59%) believe a wedding should be a true reflection of the couple's personalities, even if it means breaking classic wedding etiquette. To ensure their day feels truly unique, many are turning to unconventional superstitions and spiritual services. Over one in five (22%) Brits said they have buried or would consider burying a sausage to guarantee good weather on their wedding day. Meanwhile, over a third (39%) would consider hiring an 'Etsy witch' or similar spiritualist to provide blessing rituals for their big day.

READ ARTICLE

Follow Your Hampshire & Dorset Wedding Magazine on Facebook

VISIT SITE

Follow Your Hampshire & Dorset Wedding Magazine on YouTube

VISIT SITE

Submit your wedding to be featured in Your Hampshire & Dorset Wedding Magazine

VISIT SITE

Blossom Boutique

VISIT SITE